Foodie-Space-Aussie Beef Mates China Showcase Events - Shenzhen
- Meat & Livestock Australia will join hands with Foodie Space and renowned star chefs to bring fresh meat from Australia to Anuga Select China to create a special themed event for Australian beef and lamb cooking and tasting.
- The immersive kitchen scene will present the true beauty of ingredients and open a high-end flash restaurant experience for industry guests.
- Representatives of the catering industry chain will explore the “business opportunities at the table”, linking business with flavor and empowering the value upgrade of the catering industry.
Meat & Livestock Australia
Meat & Livestock Australia works in partnership with the red meat industry and the Australian Government to provide marketing, research and development products and services to beef, sheep and goat producers, with the core purpose of promoting a thriving red meat industry.
Meat & Livestock Australia is committed to research, development and marketing that
Continuously driving the continued prosperity of Australia's red meat and livestock industries.
Our brand is built on three core values:
Ideal Home, Peace of Mind and Pure Enjoyment.
Nurtured by a unique climate and wide open spaces, Australian red meat is renowned for its high quality and global reach, exporting to more than 100 countries. Our commitment to food safety and traceability ensures our products are consistently of exceptional quality.
Our world-leading supply chain, combined with the advantage of raising livestock in an unspoiled environment, has given Australia a reputation for producing the highest quality beef and lamb.
Australia's red meat and livestock industry aims to be carbon neutral by 2030, ahead of most other industries in Australia and globally. In Greater China, we have offices in Beijing, Shanghai, Hong Kong and Taiwan.
At the event, Meat & Livestock Australia made a stunning appearance at Foodie Space with fresh meats originating from Australia. You can experience the charm of Australian beef up close and taste their perfect presentation under the professional cooking of the specially invited celebrity chefs, which will definitely make your mouth water!
Follow us and “Aussie牛羊肉” to learn more about Meat & Livestock Australia and Foodie Space！Stay tuned!
| Time | Activity |
| 13:30-13:35 |
活动开场 Event Opening |
| 13:35-13:45 |
澳大利亚肉类及畜牧业协会与昆士兰州政府贸易投资厅代表致辞 Welcome Speech by Representatives of Meat & Livestock Australia, Trade and Investment of Queensland |
| 13:45-14:00 |
澳洲牛肉产业概况 Aussie Beef Industry Brief |
| 14:00-14:05 |
主厨创意菜单介绍及设计灵感分享 Aussie Beef Menu Design and Inspiration Sharing by Master Chef |
| 14:05-15:30 |
澳洲牛肉菜肴烹饪演示与品鉴 Aussie Beef Cooking Demonstration and Tasting |
| 15:30-16:30 |
自由互动交流 Networking |
陈国强 K K. CHAN
Vice Chairman of the Master Chefs Committee, China Cuisine Association
Vice Chairman of the Executive Chefs Committee, China Cuisine Association
Founder President of the Hong Kong International Culinary Exchange Association
杨国基 Billy
Former Executive Chef at Multiple Five-Star Hotels in Mainland China and Hong Kong
Worldchefs-Accredited Culinary Competition Judge
Unilever Food Solutions North Asia Executive Chef (1994-2016)
郭 韵 Bella
Certified Chinese Cuisine Chef (Intermediate Level)
Mainland China Membership Officer, Hong Kong International Culinary Exchange Association
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