Food and Cold Chain Logistics Solutions
This forum focuses on the field of food cold chain logistics. Through keynote speeches and roundtable discussions, it explores important topics such as industry development trends, optimization of logistics supply chains, cost reduction, and risk management. It invites relevant industry associations, well-known enterprises, and professionals to participate, aiming to provide a solution and communication platform for food cold chain logistics.
| Time | Program |
| 10:00-10:20 |
Welcome Address and Keynote Speech: Discussion on the development trend and logistics demand of food and beverage industry in the next 5-10 years Mei Chunlei, HERCULES LOGISTICS CO.,LTD |
| 10:20-10:40 |
Keynote Speech: Automated Solutions for In-plant Logistics in the Food Industry Ben Chen, Director of Key Accounts of SEER Robotics (Shenzhen Branch) |
| 10:40-11:00 |
Keynote Speech: Sharing of Intrologistics solutions in the food industry Mengmeng Yuan, General Manager of NTI |
| 11:00-11:20 |
Keynote Speech：Full-Turnkey Cold Chain Operations Empowering the Food Service Industry: Insights from a Leading Chain Restaurant Case Study on Synergizing Food Safety and Operational Efficiency Hui Luo, Deputy General Manager of Business Development of Shenzhen International |
| 11:20-11:40 |
Keynote Speech：Intelligent logistics robots to create a digitalised smart supply chain for the fast food industry Shaocheng WAN, Sales Director of BlueSword Intelligent Technology Co., Ltd. |
Time: 2025/4/25 10:00-11:30
Location: Shenzhen Convention and Exhibition Center (Futian) Hall 1, 1-J115
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